I remember after J was born, I was so crazed that I would forget to eat. I used to laugh at people who would forget to eat. As a full-fledged food lover, I couldn't imagine forgetting to eat. But I did. Having a batch of muffins around would have helped tremendously.
This is a pretty basic muffin recipe, with grated sweet potato stirred in at the end. I wasn't sure how thoroughly the sweet potato would cook in the short baking time. But the end result is perfect. Soft and sweet, with a tiny bit of crunch--that is from the sugar and the crust, not undercooked sweet potato.
