My dear husband works hard. His stellar work ethic is one of the reasons I can stay home with my kids, volunteer in their schools and write this blog. Words cannot express how thankful I am for the opportunities he has given me. Because he works so hard every day, I have taken on the daily task of making dinner. Most days, I am happy to do this. I like to cook.
But Hubs likes to cook, too. So once in a while, he'll take over dinner duty. Most days, I am happy to hand over the spatula.
Like when he makes Chinese food. Yum.
And last week, when he made corned beef hash with the St. Patrick's Day leftovers.
And last month, when he made French onion soup. Oh, how we love onion soup.
We even cooked the leftovers with mushrooms and piled it on toast. Like upside-down onion soup. Super yummy.
Are you the one with dinner duty in your family?
Or are you the one who takes over for a few special meals?
(Bonus points if you spot the photo of me in this post. Hee hee.)